This journal is covered in BIOSIS, Chemical Abstracts, Food Science and Technology Abstracts, Google Scholar, Journal Citation Reports/Science Edition, OCLC, Science Citation Index Expanded (SCIE), SCImago, SCOPUS, and Summon by ProQuest.
Editor-in-Chief:
- MoonJae Cho (Department of medicine, Jeju University), Republic of Korea.
- Hojoung Lee Korea University, Republic of Korea.Copyright statement
Copyright for the published papers belongs to the Society and the Springer. Articles submitted to BioMed Central and SpringerOpen journals are subject to the CC-BY 4.0 Creative Commons Attribution license (released Nov 2013).Aims and scope
Applied Biological Chemistry (ABCH: Appl Biol Chem), launched on December 1960, is a complete (author payment) Open Access journal copublished by the Korean Society for Applied Biological Chemistry (KSABC) and Springer Nature. The goal of ABCH is to promote scientific information interchange among researchers in the field of agricultural chemistry. The journal covers the scientific aspects of 1 ) biochemistry/ molecular biology, 2) natural products/ bioactive compounds/ biomedical sciences, 3) agricultural & environmental sciences, 4) food science related to multidisciplinary agriculture. ABCH considers the publication of results using isolated natural compounds, but not plant and food extracts.-
Funding sources
This journal was supported by the Korean Federation of Science and Technology Societies Grant funded by the Korean Government (Ministry of Education). -
Fees and funding